Title: Almond Poppy Bread (Abm) - Large Loaf
Categories: Bread Breadmaker
Yield: 1 Loaf

3/4	c	Water
3	c	White bread flour
1 1/2	tb	Dry milk
1	ts	Salt
1 1/2	tb	Butter
3/4	c	Lemon yogurt
2	tb	Honey
1/2	c	Almonds, sliced and toasted
1	tb	Lemon peel, dried
3	tb	Poppy seeds
2	ts	Yeast, fast rise or machine
3	ts	Yeast, active dry

Source: Electric Bread

This soft yellow bread is reminiscent of your favorite poppy seed muffin, but versatile enough to take you from breakfast to dessert. Start the day enjoying it with a touch of sweet butter on a freshly-toasted slice. Savor with tea in the afternoon. After dinner, celebrate this winning dessert bread by topping with slices of cheesy lemon spread. Mmmm!

Success Hints

From: Dan Klepach Date: 08-15-95 (13:05) The South Bay Forum (112) Home-Cooki

From: Iris Grayson Date: 02 Mar 97 National Cooking Echo Ä

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